Cooked this salmon and weird white stuff exploded out of it. Are these worms?

closely and consult a seafood expert if you’re unsure.
4. When White Stuff Is A Red Flag: Signs Your Salmon Isn’t Safe
While albumin itself is not a cause for concern, there are other signs that indicate your salmon might not be safe to eat. Check for an off-putting smell, a slimy texture, or discoloration, which are indicators of spoilage.
If the salmon has a strong, fishy odor or appears dull and grey instead of vibrant and pink, it may be past its prime. Additionally, ensure that the fish is

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