Southern-Style BBQ Chicken Dinner

for another 15–25 minutes, brushing with more sauce once or twice, until the reaches 165°F (74°C) internally and the skin is beautifully caramelized.2. Make the mashed potatoes:Place potatoes in a large pot and cover with cold salted water. Bring to a boil andfor 15–20 minutes, until fork-tender.Drain well, then return the potatoes to the warm pot. Add butter, warm milk, and heavy cream. Mash until smooth and creamy. Season with salt and pepper and sprinkle with chives.3. Cook the green beans:

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